Oud

Thin-cut Vietnamese agarwood chips -- pale, densely grained slices of resinous oud wood, cut flat so they catch the coal evenly and release their scent slowly. Vietnamese oud burns sweeter and cleaner than most origins: a soft, slightly fruity smoke with a cool woody...

Natural Arabic frankincense — pale golden luban tears, burned on charcoal or in an electric burner to scent a room. The smoke is clean and resinous with a bright citrus edge: the smell of a Gulf home just before guests arrive.100 g pack. Order...

Vietnamese agarwood cut into flat angular chips, sized to sit steady on charcoal or in an electric mabkhara. Vietnamese oud burns sweeter and lighter than Indian wood, giving a clean woody smoke with a soft resinous finish that settles over a majlis without turning...

A crown of royal elegance and power.Oud of King opens with a vibrant fusion of passionfruit, Turkish rose and saffron - a striking, regal entrance from Rabdan Perfumes that is both exotic and elegant.Agarwood, Indonesian patchouli leaf and benzoin unfold with real depth at...

Fruit up front, oud underneath.Hardkor opens on a rush of grapefruit, mango, black currant and passion fruit - sharp and juicy, the loudest entrance in Coreterno's line. Jasmine, orchid and lily of the valley soften the middle into something floral without turning sweet, before...

The smell of time, aged in wood.Catharsis is built from six materials worn as one dense, aged accord rather than a staged pyramid - cloves and saffron for spice, whiskey for a boozy, barrel-aged warmth, and oud, guaiac wood and leather to carry it...

A crossroads of spice and wood.Maidan opens with an unusually dense top - saffron, lavender, nutmeg, bergamot, cypress, cardamom, styrax, cinnamon, grapefruit, apple and wormwood layered into one striking impression, spiced and slightly bitter. The heart carries that complexity forward with tobacco, agarwood, geranium,...

The defining adventure: smelling oud while attending a hidden party in a palm grove.Maison Crivelli built Oud Cadenza around that memory and handed it to perfumer Jordi Fernandez to compose. It opens bright and spiced on saffron, cinnamon, cardamom and nutmeg, then falls into...

Kalimantan agarwood from the forests of Indonesian Borneo, enhanced super grade. The chips are treated with natural resin to deepen the smoke and hold the scent longer — dark, sweet and woody, the kind of oud that fills a majlis and stays in the...